Contado Degli Acquaviva’s Sundried Tomato in Sunflower Oil
Tomatoes, cut in half, sundried then flavoured with mint and garlic and preserved in sunflower seed oil.
As an antipasto. With stuffings and oven baked. In pasta dishes.
Contado Degli Acquaviva inherited their name from the prestigious Acquaviva family who are famous gourmand of the Teramo province. Carefully selected fresh products adopting a mix of traditional and advanced technology to enhance and preserve the good qualities of products which can be truly defined as Italian Culinary Art Specialty.