7 Must-Try Cheeses from a Cheese Shop in Singapore
If you’re a cheese lover living in Singapore or simply someone looking to explore new flavours, you’re in for a treat. From soft and creamy to bold and tangy, there are many types of cheese available at your local cheese shop. Whether you’re building a cheese platter or adding a special touch to your cooking, the right cheese can make all the difference.
In this article, we’ll explore 7 must-try cheeses from a trusted cheese supplier that you can easily find in Singapore. Let’s dive into some of the best cheeses to try from your favourite local cheese shop!
1. Brie
Origin: France
Texture & Flavour: Soft and creamy with a mild, buttery taste.
Brie is a French cheese with a soft white rind and a creamy interior. It’s often called the “Queen of Cheeses” for good reason. Its smooth, gentle flavour makes it a favourite for many people. You can enjoy it on crackers, warm it slightly to make it gooey, or pair it with fresh fruits like grapes or apples.
2. Gouda
Origin: Netherlands
Texture & Flavour: Semi-hard with a sweet, nutty flavour.
Gouda is a popular cheese known for its smooth texture and rich taste. It becomes more flavourful as it ages. Young Gouda is mild and creamy, while older Gouda has a stronger, caramel-like taste. This cheese is perfect for sandwiches, cheese boards, or melted on toast.
3. Comté
Origin: France
Texture & Flavour: Firm and smooth with a nutty, slightly sweet flavour.
Comté is a traditional French cheese made from unpasteurised cow’s milk. It’s aged for several months, which gives it a complex taste that works well with both sweet and savoury foods. Add it to your cheese board or melt it into a French onion soup for a delicious twist.
4. Cheddar
Origin: England
Texture & Flavour: Hard and crumbly with a sharp, tangy taste.
Cheddar is one of the most well-known cheeses in the world. Depending on how long it’s aged, its flavour can range from mild to strong and sharp. It’s very versatile—you can use it in sandwiches, macaroni and cheese, or enjoy it on its own as a snack.
5. Mascarpone
Origin: Italy
Texture & Flavour: Very creamy and mildly sweet.
Mascarpone is a rich Italian cheese made from cream. It’s mostly used in desserts, especially in the famous Italian treat, Tiramisu. However, you can also use it as a spread, in creamy pasta dishes, or mixed into mashed potatoes for extra richness.
6. Ricotta
Origin: Italy
Texture & Flavour: Light, fluffy and slightly sweet.
Ricotta is a fresh Italian cheese that’s commonly used in pasta dishes like lasagna and stuffed ravioli. It also works well in salads and desserts. Its soft texture and mild taste make it a great addition to both sweet and savoury meals.
7. Gorgonzola
Origin: Italy
Texture & Flavour: Creamy and crumbly with a bold, tangy flavour.
Gorgonzola is a blue cheese that comes with a strong character. Its sharp flavour pairs well with honey, walnuts, and even figs. You can crumble it on salads, melt it into sauces, or serve it with a glass of red wine for a bold cheese experience.
Discover Gourmet Cheeses at Carecci – Your Trusted Cheese Shop and Supplier in Singapore
At Carecci, we take pride in being a trusted cheese shop and supplier in Singapore. While cheeses like Brie, Gouda, and Cheddar are well known globally, our passion lies in the authentic flavours of Italy. From creamy Mascarpone to bold Gorgonzola, our curated range highlights the best of Italian tradition. Whether you’re preparing a home-cooked Italian dish, creating a party platter, or simply enjoying a quiet moment with wine and cheese, our carefully chosen range is sure to impress.
Visit our store or explore our online collection to discover your next favourite cheese. Let Carecci be your go-to cheese supplier in Singapore—bringing gourmet taste right to your table.